The Poesie Room, measuring 35 m², occupies a privileged position overlooking the Manor Courtyard and features a small terrace, perfect for enjoying the Sicilian sun. It is located in the part of the estate that once housed the farm laborers and their families. In addition to their sleeping quarters, much of the daily work, such as laundry, tool repairs, and food storage, was carried out here.
The room’s design, characterized by a vibrant mix of Sicilian art, craftsmanship, and antiques combined with high-quality contemporary furniture, creates a captivating dialogue between old and new. Among the modern pieces are a wooden wardrobe by designer Katrine Ahrens and a wooden daybed by Atmosphere d’Ailleurs, which can comfortably accommodate a third guest.
FEAUTURES
Double bed, Bathroom with shower, Daybed, French window and small window overlooking the Manor Courtyard, Outdoor terrace with bench and chairs.
AMENITIES
Wi-Fi connection, In-room phone for internal calls, Minibar with a selection of beverages, Electric kettle, Mariage Frères tea selection, Nespresso coffee machine with capsules, Signoria Firenze bed linens, Lanerossi Marzotto cashmere throw, Simmons mattress, Sustainable bathroom amenities.
“The Poesie Room is inspired by the Italian poet Salvatore Quasimodo, born in Modica in 1901 and later relocated to Rome. A leading figure of Hermeticism, a style of poetry that is deliberately dense and complex, his works are deeply rooted in his native Sicily. The island often emerges as a symbol of lost happiness, and Quasimodo’s poetry reflects an existential anguish born of enforced separation from his homeland.”
Each stay includes a generous buffet breakfast, both sweet and savory, prepared with high-quality organic ingredients and curated by our Chef at Lumìa Restaurant. We offer artisanal pastries and homemade bread made with ancient grains by Chef Gabriele Camiolo and our kitchen team, along with freshly baked cakes, tarts, cookies, and other leavened goods.
The buffet is complemented by seasonal fresh fruit, fruit salads, citrus, yogurt, cereals, and eggs prepared to order, as well as a selection of savory dishes. Organic fruits and vegetables come directly from our Passo Ladro fields. The experience is completed with a selection of local cheeses and dairy products, always fresh, accompanied by jams, honey, and regional specialties.
